Agricultural - Wineries (CLS)
With over 500 wineries and 350 growers in the state, Washington is currently producing 18.0 million gallons of wine annually.  Growth in the number of wineries has been explosive and shows no signs of abating.  In 1981 there were just 19 wineries in Washington.  By 1991 there were 80 and by 2001 there were 170.  Within the last six years that number has rocketed to over 500.

The Columbia Valley is the central wine grape growing region of Washington State.  It is particularly well suited for this purpose due to the composition, fertility and slope of the soil.  The slope of the soil in this south central hill country is what separates it from the rest of the Inland Empire as an ideal place to grow wine grapes.

Because so much of the wine industry is located near RJLG's Pasco, Washington facility on the campus of Columbia Basin College, it is only natural we would be assisting the local vintners. 

RJLG's CLS has invested in a new ThermoFisher KoneLab instrument for the analysis for wine.   Our analysts are dedicated to supplying the winemaking industry with the most accurate and timely scientific analysis possible.

If you are a winery, regardless of size, anywhere between Washington's Puget Sound and the Finger Lakes in New York let RJLG put its hard work to work for you.

Download and Print Files